Part of the series Practical Experiments in Biology.
Each experiment includes introductory information, and is structured according to aim, hypothesis, equipment required, safety rules, method, results, analysis of results and conclusion. The clear, step-by-step structure will encourage the efficient use of experimental time and give guidance to students on how to write scientific reports.
Book 2 focuses on classification, dissection, digestion, reproduction and ecology. Topics include:
- Classification of plants
- Classification of animals
- Construction of a dichotomous key for arthropods
- Dissection of a sheep's pluck
- Dissection of a rat
- Digestive enzymes
- Asexual reproduction in plants and animals
- Food chains, webs and food pyramids
- Surveying an ecosystem
|Product Type||Teacher Resources,|
|Year Level||Year 9, Year 10, Year 11, Year 12,|
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