Cookery the Australian Way - Eighth Edition

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Cookery the Australian Way eighth edition successfully integrates exciting contemporary food trends with tried-and-true favourites.

Availability: Available Usually Dispatched In: 3 - 7 Business Days ISBN: 9781420230383 Publisher: Macmillan Categories:
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Part of the series Cookery the Australian Way - Eighth Edition.

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Cookery for a new age

Cookery the Australian Way eighth edition successfully integrates exciting contemporary food trends with tried-and-true favourites.

Winner - Secondary Reference Resource of 2012, The Australian Educational Publishing Awards

With its fresh design, and stunning photography and food styling, the eighth edition brings the world of food and cooking to life.

Find your favourite recipe or try something new!

Features

• bigger and better than ever, with over 400 core recipes
• contents organised for ease of use, including a separate chapter for ‘Breakfasts and lunches’
• vibrant food styling and food photography
• many unique recipes, including Middle Eastern and African dishes
• recipe variations to inspire food design
• a stunning design
• proven success in the classroom for over 40 years.
ISBN 9781420230383
Publisher Macmillan
Product Type Student Books,
Author(s) Shirley Cameron

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