Food Solutions - Units 3 & 4 (Fourth Edition) - Nelson Educational Resources and Supplies

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The fourth edition of Food Solutions: Food Studies Units 3 & 4 has been re-written specifically for the new Food Studies VCE Study Design. The trusted author team has added exciting new dishes from around the world to complement existing much-loved recipe

Availability: Available Usually Dispatched In: 5 - 7 Business Days ISBN: 9780170378482 Publisher: Nelson Categories: Technologies, Design Technologies, Health & Physical Education, Food & Nutrition, Food Science,

The fourth edition of Food Solutions: Food Studies Units 3 & 4 has been re-written specifically for the new Food Studies VCE Study Design.

The trusted author team has added exciting new dishes from around the world to complement existing much-loved recipes, each accompanied by nutritional information to reflect the increased focus on enabling students to understand and own their food decisions.

Featuring fully updated case studies and activities, designed to increase students’ understanding and awareness of the issues surrounding food supply and consumption, Food Solutions builds a foundation of learning for students to live better and pursue further training and employment in food-related industries.